What We Do
Catherine Hall Hygiene and Safety Ltd (CHHS) provides high quality food hygiene and safety consultancy and training to the hospitality and food production industry. Customers include Michelin star restaurants, major and artisan food producers, small local food retailers, educational establishments, and local authorities
Accredited Training.
CHHS is an accredited Royal Environmental Health Institute Scotland (REHIS) training centre and achieved many professional awards. Many students have gone on to win the highly coveted ‘Highfield award.’ Pictured here at the 2025 REHIS Awards are three students all winning top student in Scotland awards. Karen Rogers from ABP Bridge of Allan, Nouchali Bandaranayake Fife Council and Emma Hudson from City of Edinburgh Council. Well done girls !
CHHS Online courses
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CHHS Online courses *
We offer the best value courses, written and presented by an Environmental Health Officer. Comprehensive content with full audio description for the best price. Designed to help employers and individuals in the hospitality and food industry. Highly regarded and currently used by many Local Authorities, Universities, restaurants and hotels.
E100 - Basic Food Hygiene - £25 (discounted to £20 for groups of 25 or more)
E60 - Allergens -£25 (discounted for groups of 25 or more
Very easy to use for both employers and individuals. Simply press the Online Training button on the first page above. Employers should list staff names and dates of birth and can subsequently monitor progress by logging in with candidates details.
Following successful completion of the course exam, a course certificate is provided for printing.
Courses
REHIS Advanced Certificate in Health and Safety
We are running the REHIS Advanced Certificate in Health and Safety, a 5 day course ranking at a higher grade than the equivalent IOSH course. It is being held in Edinburgh between 12th - 16th April 2027. The exam will be on 24th May 2027
Please let me know if you are interested.
REHIS Diploma in Advanced Food Hygiene
We are running an Advanced Diploma in Food Hygiene in Edinburgh between 22nd - 25 March 2027 (inc), with the exam on 30 April 2027
Please let me know if you are interested
Courses
REHIS Advanced Certificate in Health and Safety
We are running the REHIS Advanced Certificate in Health and Safety, a 5 day course ranking at a higher grade than the equivalent IOSH course. It is being held in Edinburgh between 12th - 16th April 2027. The exam will be on 24th May 2027
Please let me know if you are interested.
REHIS Diploma in Advanced Food Hygiene
We are running an Advanced Diploma in Food Hygiene in Edinburgh between 22nd - 25 March 2027 (inc), with the exam on 30 April 2027
Please let me know if you are interested
REHIS Advanced Certificate in HACCP
We are running a REHIS Advanced HACCP course in Edinburgh between 4th - 6th May 2027 (inc). This is a fabulous practical application of HACCP training. The exam is scheduled for 18th June 2027
Please let me know if you are interested
REHIS Intermediate Courses
Throughout the year we offer and run the following REHIS Intermediate Courses:
Intermediate Food Hygiene - 3 days and half day exam - cost £395 per person (inc. coffee/tea and light lunches)
Intermediate HACCP - 2 day course with half day exam - cost £300 per person (inc. coffee/tea and light lunches)
Intermediate Health & Safety - 2 day course with half day exam - cost £300 per person (inc. coffee/tea and light lunches)
REHIS Online courses
We offer REHIS electronic courses which are available in a click. You can chose from REHIS Introduction, Elementary or Intermediate Food Hygiene or an Elementary HACCP.
Contact Catherine to discuss, and register course obtain a link
Introduction to Food Hygiene - £30
Elementary Food Hygiene - £85
Elementary HACCP - £90
Intermediate Food Hygiene - £425
Highfield Levels 2 &3 Allergen training
We offer both Level 2 & 3 Allergen Management Courses for staff, supervisors and managers
Level 2 is a half day course and can be booked for a minimum of 6 people & costing £80 per person
Level 3 is a full day course designed for managers and can be booked for a minimum of 6 people & costing £170 per person
We are flexible and can adapt and arrange training to suit your needs. Please call to discuss
